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Rosé Wines

Award category description

In line with Sommelier Edit’s seasonal programme and coniciding with spring  and summer drinking demands, we are looking for the best rosés for restaurants.

Whether a pale or Provence style rosé, a deeper coloured pink, whether fermented or aged in clay, cement or oak of various sizes, we are looking for rosés which are right for food. Rosé wines from around the world are eligible to enter, all shades and styles just as long as they can perfomr well on a weine line

Their stylistic flexibility makes them a great alternative for sommeliers to add to the recommendation mix.  Could your rosé be one of the best on a restaurant list?

Entry Deadline: 11 April, 2023
Results Due: May, 2024

How to apply

Four simple steps to submit your products to the awards.

Create an Account

Registration here and sign up for a free account to manage all your entries.

Complete product information

Submit a new product entry to add details for each of your products.

Send it in

Using the instructions provided, package up each of your wines/spirits and send them to the warehouse.

Receive your Award

Once your wine is judged, you will be able to see your results on your dashboard.

Other award categories

Burgundy Alternatives

Entry Deadline: 7 March, 2023
Results Due: April, 2024
Entry Price: £149
More Details
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